Baking enthusiast from Prague sharing recipes.
Fast, simple, moist and incredibly tasty! Ideal when you need to throw together something fast, but still want to impress. I love the sweet, milky, taste of the filling. Ingredients Dough: 250 g all-purpose flour (2 cups) 1/3 cup of Dutch process cocoa 1 pack baking powder (corresponds to 12 g) 120 g caster sugar 2 eggs 180 ml of oil … Continue reading Marble tray bake
For quite some time I was looking forward to bake something from yeast dough again. From two reasons. First is I love yeast dough pastries, they might be my favourite type of pastries. The second reason is I want to perfect my technique of working with the yeast dough. These sweet yeast buns (“buchty” in Czech) are … Continue reading Sweet yeast buns (“buchty” in Czech)
I caught myself thinking “I should bake something so that I have something to blog about”. When I started my blog, this was something I promised myself I will try to avoid. To keep this blog as something relaxing and fun and not another responsibility. So I waited..The sugar overdose during Christmas holidays must have been strong as my mood for baking was quite … Continue reading Easy apple pie
I baked this cake already last Friday and wanted to share the recipe during the weekend, but I was down with a cold. I am finally feeling ok, so here is the recipe:) It’s not like a classic cheesecake or German quark cake. The filling tastes different and has also a specific texture. The quark layer is … Continue reading Quark cake with crumbs
